News

• Newsletter 97: Happy people make the tastiest cookies

  The focus of chocolate makers and cookie manufacturers is of course deliver a final product of the highest achievable quality. For this purpose, machines are...
• Happy people make the tastiest cookies: our machines also spare your employees.

  The focus of chocolate makers and cookie manufacturers is of course deliver a final product of the highest achievable quality. For this purpose, machines are...
• Holiday calendar 2021
• Newsletter 96: Customization or standard sizes
• Newsletter 95: Ready for the parties
• Newsletter 94: At last flaking large blocks
• Newsletter 93: The new giraffe conveyor of Prefamac Chocolate Machines
• Newsletter 92: Ready for the wedding bells?
• Newsletter 91: Up and down ... it's all possible
• Newsletter 89: Come visit us this year
• Fairs 2019/2020
• Holiday calendar 2019
• Our new banners with our new logo
• Opening new building
• Newsletter 88: Opening new building, Dubai and Canada (or Vietnam?)
• Newsletter 87: Made-to-measure melting and tempering kettles
• Newsletter 84: Time to visit Prefamac Chocolate Machines!
• Newsletter 81: New New New for chocolate!
• Newsletter 80: Interpack innovations of prefamac
• Prefamac chocolate machines builds new building with large testing area in Lummen
• Newsletter 79: Happy Valentine !
• Newsletter 77: We will already set out the coffee and tea :-)
• Newsletter 76: A lot of Easter eggs and hollow figures
• Newsletter 75: Which investments in 2016 and 2017 ?
• Newsletter 74: are you also thinking about Easter
• Newsletter 73: Don’t make the “negro kiss” disappear
• Newsletter 72: Going into winter with chocolate flakes
• Newsletter 71: Enjoy!
• Newsletter 70: Prefamac at Milan World Expo
• Newsletter 69: Say it with colour
• Newsletter 68: An additional idea for Valentine?
• Newsletter 67: Flakes all year round
• 

  Happy New Year!

  We can dream a bit for a White Christmas (the moulds shown are still in stock) ... a few weeks super hard work .... time for the family ... a few days off .... and 2015 starts! ...
• 

  Hollow figures with the warming tunnel

  The known secrets for shiny hollow figures with a long shelf life are optimally tempered chocolate and good quality of chocolate moulds ...
• 

  All hearts?

  Say it with hearts on Valentine's Day! On our new website www.prefamac.com under "moulds", you can find a sub category "hearts and bears." Mini hearts, hearts with and without stripes, thicker bigger hearts, ...
• 

  Colombia and Peru

  The penultimate business trip this year was to Colombia and Peru. Both countries have high quality cocoa beans, but few own production of chocolate, chocolate products, biscuits, waffles, donuts, ...
• 

  Our new trainee

  For the first time, Prefamac has a Dutch intern. Souhaila El Maadori is 21 years old. She is studying her third year of International Business at Zuyd University of Applied Sciences in Maastricht, The Netherlands ...
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  New machines
• Newsletter 65: our new website is ready !
• Newsletter 63: Holidays and chocolate :-)
• Newsletter 62: Many thanks for your Interpack visit
• Newsletter 61: What is Prefamac showing at Interpack ?